North Indian · Mughlai · Tandoor

North Indian Restaurant in Berhampur — Bombay Kitchen

Mughlai curries, tandoor, fresh breads and biryani under one roof on Park Street, Gandhi Nagar — open every day, and easy on the pocket.

Feel like North Indian tonight? Bombay Kitchen puts the whole spread in one place — rich Mughlai gravies, tandoor starters, hot naan and roti, and a biryani menu led by Berhampur's first ghee roast biryani. It's the range that makes the choice easy: everyone at the table finds their plate, from a comforting butter chicken to a smoky seekh kebab.

One North Indian kitchen, the whole spread

Bombay Kitchen keeps the whole meal in one place instead of making you pick a lane. Tandoor starters, rich Mughlai gravies, fresh-baked breads and a proper biryani menu all come from the same kitchen — so a mixed table never has to argue about where to go.

Here's the range at a glance:

  • Tandoor — tandoori chicken and kebabs off the grill
  • Curries — butter chicken, paneer and dal, with naan or rice
  • Breads — naan, roti and kulcha, hot from the oven
  • Biryani — chicken, mutton and Berhampur's first ghee roast biryani

Off the tandoor

The grill section is where a North Indian meal usually starts. Bone-in tandoori chicken comes smoky and juicy off the tandoor, while the kebabs — seekh, shami, reshmi — are the minced, skewered bites you pass around the table. One is a whole bird to share; the others are lighter, pick-at-it starters.

Want the detail? Our tandoori chicken and kebabs pages have the full line-up.

The curries and breads

This is the comfort core: butter chicken in a smooth tomato-and-cream gravy, paneer for the vegetarians, a slow dal to round it out — all built to be scooped up with hot naan or spooned over rice. It's the part of the menu people order again and again.

There's genuine choice for vegetarians here too, so a veg-and-non-veg table can share one order without anyone settling.

Biryani, including a Berhampur first

No North Indian menu here is complete without biryani, and ours is led by something you won't find elsewhere in town — Berhampur's first ghee roast biryani, finished in pure ghee for a deeper, richer plate. Alongside it sit the classics: chicken and mutton biryani for every day.

It's the dish regulars send their friends in to try.

Well-rated, and gentle on the bill

Choosing a restaurant sight unseen is easier with numbers behind it. Bombay Kitchen holds a 4.2-star average across Zomato, Swiggy, JustDial, magicpin and Google, from more than 3,200 reviews and ratings — a track record that's hard to fake and easy to check.

It stays easy on the pocket too, at around ₹350 for two. Find us on Park Street, Gandhi Nagar, back side of Gandhi Park, Berhampur 760001 — open every day. Dine in, take away, or order home delivery on your usual app.

Questions people ask

Is Bombay Kitchen a good North Indian restaurant in Berhampur?

It holds a 4.2-star average across Zomato, Swiggy, JustDial, magicpin and Google from 3,200+ reviews, covering Mughlai curries, tandoor, kebabs and biryani — so there's real breadth and a long track record behind it.

What North Indian dishes do you serve?

Tandoori chicken and kebabs from the tandoor, North Indian curries like butter chicken along with paneer and dal dishes, fresh naan, roti and kulcha, and a full biryani selection including our ghee roast biryani.

How much does a North Indian meal cost here?

It's budget-friendly at around ₹350 for two, which makes it an easy pick for a weekday dinner or a family meal.

Where are you, and are you open daily?

On Park Street, Gandhi Nagar, back side of Gandhi Park, Berhampur 760001. We're open every day — please confirm the day's timings by phone before you set out.

Hungry? Let's get you fed.

Order on WhatsApp, call us, or drop in — Park Street, Gandhi Nagar, back side of Gandhi Park.